
May 17th tapas menu: 899,- per person
Includes a glass of sparkling wine
Focaccia and aioli
(H) (E) (SE)
Marinated olives
Mer enn Mett Salad
Lettuce, kale, mango, walnuts, chickpeas, fruit mix, honey vinaigrette
(M)(SE)
Manchego 6mnd
Mild Spanish Cheese
(M)
Serrano ham
Pimentos de padrón
Oven baked peppers
Patatas Bravas
Deep-fried potatoes, spicy tomato sauce, aioli
(H) (E) (SE)
Alitas de pollo
Chicken clubs, served with yogurt sauce
(H) (M) (E)
Chorizo
Grilled Spanish sausage with smoked paprika flavor
Albondigas
Spanish meatballs in spicy tomato sauce
(H) (E) (M)
Gambas
Fried king prawns with garlic, chili
(SK)
Chocolate mousse
Light and airy chocolate mousse with fresh berries
(H) (M) (E) (N)
We do not accept reservations for the outdoor seating area