event Menu
NB – The event menus must be ordered in advance of your visit
When you’ve received your reference number from your reservation you can order food and drinks for your group by pressing the button below:
Tapas menu:
529,- per person
669,- With dessert
Crema Catalana or Mousse de Chocolate with vanilla ice cream
Foccacia bread and aioli
(H, M, E)
Mer enn mett salad
Mixed salad, kale, mangoes, chickpeas, goat’s cheese, fresh berries and honey vinaigrette
(M, C)
Serrano ham
24 mnd Lugar de sabores
()
Manchego 6mnd
Slices of Spanish cheese
(M)
Patatas Bravas
Deep-fried potatoes served with spicy tomato sauce
(E)
Gambas
Fried king prawns with fresh garlic and chili
(SK)
Pinchos de pollo
Bacon, chicken and squash served with yoghurt sauce
()
Rack of lamb
Charcoal grilled rack of lamb
()
Pimientos de padrón
Oven baked peppers served with mango-curry sauce
(E)
aperitif
109,- glass of bubbles
109,- glass of classic redwine Sangria
109,- glass of Lucky bubbles Sangria
79,- non-alcoholic
MenU 1
799,-
Bresaola tartufara
Air-dried beef fillet with burrata cheese, rocket and trufflepuré, focaccia bread with aioli.H, M, E
Oven-baked whole arctic char
Served with vegetables, cauliflower puree, hollandaise and boiled potatoes.
M, H, E
Crema Catalana
Served with fresh berries and ice cream
M, E
MENU 2
799,-
Asparagus wrapped in parma ham
Grilled asparagus wrapped in parma ham with grated Manchego cheese.
M
Plank steak
Served with vegetables, potato purè and homemade bearnaise.
M, E, H
Mousse de Choccolate
Served with fresh berries and vanilla ice cream.
H, M, E
MenU 3
549,-
Chicken breast
Skinfried chicken served with vegetables, creamed corn, stock of Riesling and pommes Anna.
M, E, H
Crema Catalana
Served with fresh berries and ice cream
M, E
MENU 4
549,-
Plank steak
Served with vegetables, potato purè and homemade bearnaise.
M, E, H
Mousse de Choccolate
Served with fresh berries and vanilla ice cream.
H, M, E
ALLERGY-INFORMATION
H: Wheat | SO: Soy | M: Milk | B: Molluscs | SK: Shellfish | E: Egg | C: Cashew nuts